It is currently 29 Mar 2024, 01:57

All times are UTC+11:00




Post new topic  Reply to topic  [ 4 posts ] 
Author Message
PostPosted: 15 Apr 2012, 17:55 
Offline
Forum Member
User avatar

Joined: 18 Jun 2011, 18:08
Posts: 71
Caught a big 1 metre snook yesterday at flinders and heres one way I served it up. Pan fried with a cous cous salad, very simple and very tasty!


Attachments:
DSC04132.JPG
DSC04132.JPG [ 133.03 KiB | Viewed 3997 times ]
Top
   
PostPosted: 05 Feb 2014, 12:26 
Offline
Senior Member
User avatar

Joined: 03 Jul 2013, 21:08
Posts: 197
Location: SE Melbourne
Nice, might try this nice simple way!

_________________
"If people concentrated on the really important things in life, there'd be a shortage of spear guns"


Top
   
PostPosted: 05 Feb 2014, 21:50 
Offline
Novice Member

Joined: 02 Jul 2013, 18:40
Posts: 38
Looks like a nice steak you got out of it mate!


Top
   
PostPosted: 16 Feb 2014, 19:29 
Offline
Forum Member

Joined: 18 Aug 2013, 19:32
Posts: 114
that looks amazing I'll try this way next time if I can get another snook in this lifetime ahaha


Top
   
Display posts from previous:  Sort by  
Post new topic  Reply to topic  [ 4 posts ] 

All times are UTC+11:00


Who is online

Users browsing this forum: No registered users and 22 guests


You cannot post new topics in this forum
You cannot reply to topics in this forum
You cannot edit your posts in this forum
You cannot delete your posts in this forum
You cannot post attachments in this forum

Jump to:  
Powered by phpBB® Forum Software © phpBB Limited
[ GZIP: Off ]